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Here Are The 11 Most Dangerous Cancer-Causing Foods

Last Updated on December 22, 2020

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#11 – Non-Organic fruits and vegetables

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11-Non-Organic fruits and vegetables© pexels

Organic vegetables and fruits are a good healthy addition to your diet. But the tiny problem is that they are quite expensive from the usual grown vegetables and fruits. The issue is that in the US, for instance, farmers utilize plenty of toxic chemical pesticides which make them dangerous and banned in some countries.

These pesticides contain a substance called atrazine. Studies proved that it is an animal carcinogenetic, but it is also presumed that the case is applicable to humans as well. This very substance is associated with tumor growth and reproductive disorders.

Avoiding cancer-causing foods, following a balanced diet, baking and cooking at home and consuming organic foods are the main tips to bear in mind to decrease cancer risk. Consume only foods which contain nutritional values to benefit from.

If you know anyone from your family who has got cancer, support him by providing spiritual healing for cancer patients. This would be very meaningful to them.

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