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9 Super Benefits of Eggs You Need to Know

Last Updated on January 7, 2021

Furthermore, according to some current medical health articles, scientists have found an effective method to boost the amount of vitamin D content in eggs through feeding the chicken certain supplements.

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4. Your Skin, Hair, and Liver Will Be Protected by Vitamins B Complex

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Your Skin, Hair, and Liver Will Be Protected by Vitamins B Complex© www.shinysalon.com

Vitamin B12, biotin, and digestible nourishing proteins can help in making your hair and skin stronger and healthier. You should know that egg yolk nourishes and strengthens your hair, while egg whites are rich in Vitamin A and collagen that help in the faster treatment of skin rashes, acne, wrinkles, burns, and scars. Also, with so many different kinds of proteins, you can imagine the eggs’ power of reducing fine lines.

Moreover, the phospholipids found in eggs promote the elimination of toxins from your liver.

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5. Your Risk of Cardiovascular Diseases
Will Be Reduced

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Your Risk of Cardiovascular Diseases Will Be Reduced© Pregnancy Related // Huffington Post

Regardless of what health pages and previous discoveries were claiming, there is new research showing that the cholesterol found in eggs is balanced with phosphatides, so it’s beneficial to your health.

Moreover, eggs also consist of Omega 3 acids, which lower triglyceride levels, decreasing your risk of cardiovascular diseases.

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6. You Will Start Losing Weight

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You Will Start Losing Weight© for.me

American scientists have found a new and faster way to lose weight. It consists of the combination of a low-calorie diet and eating eggs for breakfast on a daily basis.

This kind of breakfast is an energy booster and will keep you full for a long time, allowing you to reduce the amount of food you normally eat throughout the day while promoting nutritional health. Furthermore, eggs are one of the most affordable superfoods in the world.

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7. Your Risk of Cancer Will Be Decreased

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Your Risk of Cancer Will Be Decreased© Imgur

We mentioned earlier in this article how choline plays an essential role in preserving your brain health. Well, it appears that it also reduces the risk of cancer.

Following the results of a recent health research, it was found that women who included eggs into their diets when they were adolescents have decreased their risk of developing breast cancer by 18%.

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