The awful truth is that artificial food additives and preservative lengthen the products’ lifespan while they shorten yours! Of course, there are many natural additives and preservatives, such as sugar, salt, vinegar, and alcohol, but that are larger numbers of additives and preservatives that are loaded with toxic chemicals, which have been associated with a variety of health problems.
Artificial preservatives are mainly used to keep food from growing yeast, bacteria, or mold, while artificial additives are used to improve the food’s taste and appearance. You should keep in mind that these risky ingredients might protect your food, but not your health!
10 worst food preservatives that will destroy your health.
(Click through the slides to discover.)
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